Tobarnut Soup is Tomato, Barley, and Butternut Squash Soup.
[I should have posted this weeks ago! Oops!]
We had some tomatoes that were accumulating from our farm share, despite the fact that there has been a terrible blight that has affected the tomatoes in our area this season. Somehow, farmer Rich has managed to get us [...]
Posts Tagged ‘squash’
Autumn’s Arrived Risotto
Posted in cooking, tagged onion, parmesan cheese, risotto, rosemary, squash, thyme, vegetable stock, wine on September 15, 2009 | 1 Comment »
I’m digging into the archives since this time last year I was unemployed and cooking all the time, so lots of great fall recipes were developed during that time.
I absolutely love butternut squash, and I tried it with my first attempt at risotto ever. I didn’t really look at a recipe for it, I just [...]
Mock Moroccan Lentils & Rice
Posted in cooking, tagged squash, green beans, garlic, tomatoes, cinnamon, parsley, onion, eggplant, carrot, cayenne pepper, paprika, lentils, cilantro, cumin, ginger, Moroccan, rice on August 29, 2009 | 3 Comments »
1:30pm:
I’ve just put my first ever meal into a slow cooker. I don’t have much experience with them in general, but I do remember, wayyyyy back into childhood, when I still ate meat, that a neighbor of ours made a fabulous turkey corn soup in a crockpot. Charlie and I have been thinking about getting [...]
Bibs and Bobs Vegetable Stock
Posted in cooking, tagged asparagus, beets, carrots, celery, farm share, garlic, onion, parsley, soup, spinach, squash, vegetable stock, vegetables on August 12, 2009 | 3 Comments »
My partner Charlie and I are the type of people who are modern hippies, I suppose. As I mentioned a few days ago, we almost never use paper plates or plastic forks. We recycle and we reuse a pretty dramatic amount. We joined a farm share, or community supported agriculture community this year. Hell, [...]
Philadelphia Zucchini Bread
Posted in baking, tagged baking, bundt, vanilla, zucchini, squash, cake, sweet bread, cinnamon, desserts, breakfast, walnuts on June 5, 2009 | Leave a Comment »
This zucchini bread is called Philadelphia Zucchini Bread not because it’s native to the area, but because we’re bringing it to Philly when we go there next weekend. A guy we know is letting us share his hotel room for the low price of one homebaked zucchini bread. Since I’d never made zucchini bread before, [...]
Crisis Management Soup (Reenacted)
Posted in cooking, tagged beans, bullion, carrots, celery, cooking, garlic, green beans, onions, parsnips, soup, spinach, squash, tomatoes, zucchini on March 2, 2009 | Leave a Comment »
I made a round of something similar to Crisis Management Soup the other day and it is so epically awesome that I figured I should write down what I did.
Ingredients
1 zucchini
1 yellow squash
1 bunch spinach
1 large handful of green beans
2 carrots
3 stalks of celery
1 onion
3 cloves of garlic
1 pt cherry tomatoes, halved
1 vegetarian bullion [...]
