Tobarnut Soup is Tomato, Barley, and Butternut Squash Soup.
[I should have posted this weeks ago! Oops!]
We had some tomatoes that were accumulating from our farm share, despite the fact that there has been a terrible blight that has affected the tomatoes in our area this season. Somehow, farmer Rich has managed to get us [...]
Posts Tagged ‘vegetable stock’
Crockpot Creamy Corn Potato Soup
Posted in cooking, tagged bay leaf, bell pepper, carrots, cayenne pepper, celery, corn, cream, crockpot, easy recipes, farm share, garlic, onion, parsley, slow cooker, soup, tarragon, thyme, vegetable stock on September 16, 2009 | Leave a Comment »
Tuesday was Crockpot Attempt Number Two, and I was really hoping to make use of the wonderful corn that arrived as a last minute addition to our farm share this week. A neighboring farm had shared enough for each of us to take six fresh ears, and I had some potatoes left from last week’s [...]
Autumn’s Arrived Risotto
Posted in cooking, tagged onion, parmesan cheese, risotto, rosemary, squash, thyme, vegetable stock, wine on September 15, 2009 | 1 Comment »
I’m digging into the archives since this time last year I was unemployed and cooking all the time, so lots of great fall recipes were developed during that time.
I absolutely love butternut squash, and I tried it with my first attempt at risotto ever. I didn’t really look at a recipe for it, I just [...]
Bibs and Bobs Vegetable Stock
Posted in cooking, tagged asparagus, beets, carrots, celery, farm share, garlic, onion, parsley, soup, spinach, squash, vegetable stock, vegetables on August 12, 2009 | 3 Comments »
My partner Charlie and I are the type of people who are modern hippies, I suppose. As I mentioned a few days ago, we almost never use paper plates or plastic forks. We recycle and we reuse a pretty dramatic amount. We joined a farm share, or community supported agriculture community this year. Hell, [...]
Kale-Came-in-Our-Farm-Share Creamy Potato Soup
Posted in cooking, tagged carrots, onions, garlic, soup, nutmeg, parsley, parmesan cheese, farm share, cheese, vegetable stock, milk, kale, potatoes, bay leaf, gouda on July 17, 2009 | 1 Comment »
We don’t often cook with kale, but both Charlie and I have been fond of it ever since our vegan buddy Milo came to stay for a few months last fall and introduced us to kale chips. This week, it turned up in our farm share. We get an email early Monday morning saying what [...]
Beer Beet Risotto
Posted in cooking, tagged beer, beets, garlic, garlic scape, nutmeg, onion, parmesan cheese, risotto, rosemary, tarragon, vegetable stock on July 2, 2009 | 4 Comments »
I knew that today was the day I would finally use the beets from our farmshare, and I would make beet risotto! My friends Anne and Neil have made me beet risotto before, and it’s delicious, even though I’m normally fairly intimidated about beets.
Don’t be intimidated about beets, by the way. Sure, they gooze [...]
